Beer sommelier, Roberto Ross will take you on a Winter warming journey of some of the biggest beers in the history of the world. This special festive evening, celebrating the world of dark and strong beers, will take in 12 of the world's finest Imperial Stouts, Porters and Belgian Quadruples.

A special all vegan version of our super-popular Bistro Night, with a fully plant-based menu created, cooked & served by local chef, Sarah Jenkins of Host Dining.

2 courses £20 / 3 courses £25 / vegan Natural Wines by the glass / Booking strongly recommended

Sarah Jenkins of Host Dining will be serving her spectacular roast dinner between 12pm-5pm

A talk & tasting with Damian Doherty, founder & creator of one of the most revered UK breweries, Emperor's.

Chef Sarah Jenkins of Host Dining will serve up a seasonal & eclectic tasting menu of 6 outstanding courses alongside Gonzo's world class offering of craft beer, natural wine, Artisan cider & award-winning cocktails.

Chef Sarah Jenkins of Host Dining will serve up a seasonal & eclectic tasting menu of 6 outstanding courses alongside Gonzo's world class offering of craft beer, natural wine, Artisan cider & award-winning cocktails.