Sour beer produced using a fermentation with raspberries in our oak foeder, blended with some of the same beer fermented in barrels and then refermented in stainless steel.
| ABV |
5.8%
|
| Style |
|
| Bottle Conditioned |
No
|
| Organic |
No
|
| Gluten Free |
No
|
| Vegan |
Yes
|
| Volume |
440 ml
|
| Other Ingredients |
Raspberries
|
| Container |
Can
|
Outstanding small batch producers based in Sheffield