Brugse Zot Dubbel is a medium bodied and well rounded, malty-caramel, dark speciality. Best served in a branded tulip-glass, with or without the sediment. Good with steak or stews.

The only family owned brewery still active in the centre of Brugge, De Halve Maan are responsible for some of Belgium's most iconic beers with their old brewery tour being one of the most popular things to do in the famous town.