Triple fermented Belgian Black Bier aged in French Oak Pinot Noir barrels with Kodiak Salmon berries and brettanomyces.
| ABV |
8.5%
|
| Style |
|
| Bottle Conditioned |
Yes
|
| Organic |
No
|
| Gluten Free |
No
|
| Vegan |
Yes
|
| Volume |
375 ml
|
| Other Ingredients |
Kodiak Salmon Berries
|
| Container |
Glass Bottle
|
| Yeasts & Microbes |
Brettanomyces
|
| Barrel |
French Oak, Pinot Noir
|
Based in Alaska, Anchorage is a brewery focussed on barrel fermentation and traditional souring methods with a contemporary twist.