Crispy and light Spanish style potato crisps. The only ingredients are high quality potatoes, extra virgin olive oil and salt (also contains sunflower oil).

Great with boquerones and gordal olives.

Our potato crisps are traditionally made and the recipe is based on our own savoir-faire and experience we have been gaining throughout the years in our little shop in San Sebastian's historical city.

Achieving the best product has always been our main objective and that's why we produce our potato crisps by using only top-quality ingredients.

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