Peach, Apricot & Raspberry Sour
Peach, raspberry and apricot join forces in this triple fruit jackpot cocktail. The result is as tart as you would expect from a berliner weiss, but with even more fruity body and flavour.
| ABV |
4.6%
|
| Style |
|
| Bottle Conditioned |
No
|
| Organic |
No
|
| Gluten Free |
No
|
| Vegan |
Yes
|
| Volume |
440 ml
|
| Other Ingredients |
Peach, Apricot, Raspberry
|
| Container |
Can
|
Pressure Drop have achieved a huge amount since being started by three friends in early 2013. Beginning using a small kit that allowed them to brew constantly, it wasn't long before they needed to move to bigger premises. The next six months were a whirlwind for the Pressure Drop which culminated in them being named the 10th best new brewery in the world by Rate Beer.
- Rate Beer, 10th Best New Brewery in the World, 2014